get in touch
get in touch
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Working Worldwide

07368 804825

lucas@fussneggerltd.co.uk

katie@fussneggerltd.co.uk

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Welcome to Fussnegger Ltd

 OUR SERVICES Innovating the Future of Baking LEARN MORE A BUSINESS STEEPED IN BAKING HISTORY Slider4-1

hello@fussnegger.co.uk

About FUSSNEGGER ltd

from bakery with love

Born from generations of bakers, we blend tradition and innovation to help every bakery reach its full potential.

Family heritage in every project

With baking in our blood — from our family bakery in Germany to our consultancy work across the UK.

Innovation for the baking industry

From developing iconic Sourdoughs to supporting craft and industrial bakeries nationwide, we’re dedicated to raising standards and driving progress across our industry.

Lucas Fussneggerfounder & master baker
Turnkey Projects with Fussnegger Ltd
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Turnkey Projects
Product Development with Fussnegger
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Product Development
Product Innovation with Fussnegger
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Product Innovation
Product Automation with Fusnegger
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Product Automation
Skill Training with Fussnegger
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Skill Training
Sourdough expert makers at Fussnegger
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Sourdough Expertise
    why work with us

    Baking Expertise You Can Trust

    Hands-On Industry Experience

    With decades of real bakery experience across artisan and industrial environments, we don’t just advise — we actively solve challenges and improve performance on site.

    Innovation with Purpose

    We don’t follow trends — we create them. From sourdough breakthroughs to scalable product development, we help bakeries stay ahead of consumer demand.

    Partnership, Not Sales

    We act as your trusted partner, not a supplier. Our success is measured by your growth, profitability and long-term sustainability.

    Future-Focused Leadership

    As a leading voice in the baking industry, we shape standards, guide policy and support the next generation — ensuring your business is always future-ready.

    WHAT WE CREATE

    Crafted with Heritage,
    Perfected for Today

    From traditional methods to modern innovation, our bakery specialities are developed with precision, passion and purpose — delivering excellence in every loaf, roll and pastry.

    Artisan Sourdough

    Naturally fermented, rich in flavour and crafted using traditional long-fermentation methods.

    Just Fresh Bakery

    Continental Breads & Rolls

    Classic European loaves and soft bakery rolls crafted with precision, flavour, and versatility for both artisan and large-scale production.

    Sweet Dough Specialities

    Brioche, babka and enriched doughs developed for premium texture, aroma and indulgence.

    Laminate Pastries

    Expertly layered croissants and viennoiserie with delicate flake, buttery depth and perfect rise.

    Cakes

    Light, indulgent creations from classic sponges to artisan cupcakes, expertly developed for perfect texture, taste, and consistent bakery performance.

    Signature Innovations

    Unique bakery concepts created to meet evolving consumer trends and drive commercial success.

    Edme Logo
    Technology Unlimited
    Werner
    Dubor
    San Cassiano

    From Oven
    to Excellence

      ON THE JUDGING PANEL

      Britain's Best Loaf 2026

      I am proud to be on the judging panel for Britain's Best Loaf 2026, the annual competition that celebrates and rewards the finest bread
      -makers while showcasing innovation and excellence from across the UK baking industry.

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